two portions (08 oz.)
Our pesto is prepared according chef’s family recipe,we suggest to add 1 tbsp of butter and 1tbsp of fresh ricotta and 1 tbsp of pasta water to have a creamy result.
Keep refrigerated and consume within 5 days
Fresh Pasta Ingredients: Italian flour, organic eggs
Fresh Ravioli Ingredients: organic spinach, ricotta, parmigiano reggiano, eggs, rosmary, garlic