2 portions (08 oz.)
Our walnuts sauce is very dense so we suggest to add 4 /5 tbsp of pasta water in a sauce pan at low flame and put on top of the ravioli .
Keep refrigerated and consume within 5 days
Fresh Pasta Ingredients: Italian flour, organic eggs
Fresh Ravioli Ingredients: organic spinach, ricotta, parmigiano reggiano, eggs, rosmary, garlic