What is pinsa, you ask? Pinsa is enjoyably digestible! The dough is made from Non-GMO rice, soy and wheat flours. Pinsa is a work of culinary art and a revelation into the pizza industry. It is considered a game changer by many existing restauranteurs worldwide. Given its outstanding taste, all natural properties and health benefits, […]
Thanks to NorthJersey.com for another great write-up on From Scratch. We can’t wait to see you soon!
From Restaurant Guru: Italian and Mediterranean cuisines are on the menu at this restaurant. From Scratch provides perfectly cooked spaghetti carbonara, mozzarella and salmon. You will like its food, particularly tasty apple pie, chocolate cakes and almond cookies. It’s time to degustate good wine. This place offers the delicious espresso selection. This spot is well […]
From Scratch Receives 2020 Best of Ridgewood Award Ridgewood Award Program Honors the Achievement RIDGEWOOD April 27, 2020 — From Scratch has been selected for the 2020 Best of Ridgewood Award in the Italian Restaurant category by the Ridgewood Award Program. Each year, the Ridgewood Award Program identifies companies that we believe have achieved exceptional […]
The Bergen Record featured From Scratch as one of the top 11 restaurants in Northern NJ, for 2016! Read what they thought, and their favorite dishes in the full article here. Thank you for the honor!
One of our fall favorites, it was recently featured in a North Jersey Media article. You can make your own following the recipe in the article, or you can give us a call today at (201) 857-5188 and order one for yourself. Of course, you can also stop by to give it a try, but […]
Have you seen our latest review on NorthJersey.com? Thank you Elisa Ung for the kind words. And please, come join us for lunch or dinner Tuesday-Saturday. We look forward to feeding you!
We are excited to announce that From Scratch has been selected for the 2016 Best of Ridgewood Award in the Italian Restaurant category. Thank you to all of our customers for your support – we wouldn’t have received it without you. To learn more about the Ridgewood Award program you can read the press release […]
We are excited to share the review Rosie Saferstein of NJ Monthly wrote about From Scratch with you. Call us today to make your reservation, or order online for pick-up or Ridgewood delivery! Thank you Rosie! We hope you come back and try some more food soon! Read the full review.
We are excited to share with you the review the New York Times wrote about us! If you haven’t already tried us, why not? We’d love to have you! Review: From Scratch, in Ridgewood, Focuses on Italy’s Simple Pleasures Come experience Italy in downtown Ridgewood at our bistro, where everything is made From Scratch! Call […]